Quote:
Originally Posted by jemaineosia
Hi,
I saw the satay street in lau pa sat and i'm thinking if it's possible to rent there but i'm cooking philippine style satay (BBQ).
I have lots of question and i'm hoping this forum can help me.
Who to contact to know more info about that business?
What are the requirements to start a business like that?
Do we still need central kitchen for that?
Thanks in advance.
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My friend, there already got quite a number of well known bbq vendors there.
You need to think carefully.