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Service Staff Required for F&B Retail Outlet
Full-time service staff and part-time beverage brewer
required for F&B retail outlet (traditional toast & coffee cafe) Service staff - prepare toast, housekeeping duties Brewer - prepare beverages, housekeeping duties Working location : orchard / raffles place Rotating shift : full time = 8 hours (1 rest day per week) part time = 4 or 6 hours (1 rest day per week) Salary : Outlet Manager will advise Pls pm your name and contact no The outlet manager will contact you shortly for interview . |
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